Natural Hydrating Fish Collagen Peptide Completely Soluble in Water

Fish collagen peptide is a kind of polymer functional protein. It is extracted by enzymatic hydrolysis process from the skin of marine fish or from their scale. The molecular weight of fish collagen is between 1000 and 1500 Dalton, so its water solubility is very good. There are abundant protein of Fish Collagen Peptide, so it has been widely used in Medicine, Skin care, food supplements and joint health.


Product Detail

Product Tags

Video

Quick details of Fish Collagen Peptide

Product Name Fish Collagen Peptide
CAS Number 9007-34-5
Origin Fish scale and skin
Appearance White to slight yellow powder
Production process Enzymatic Hydrolyzed extraction
Protein Content ≥ 90% by Kjeldahl method
Solubility Instant and Quick Solubility into cold water
Molecular weight Around 1000 Dalton or customized to even 500 Dalton
Bioavailability High bioavailability
Flowability Granulation process is needed to improve the flowability
Moisture content ≤8% (105°for 4 hours)
Application Skin care products, joint care products, snacks, sports nutrition products
Shelf Life 24 months from production date
Packing 20KG/BAG, 12MT/20‘ Container, 25MT/40’ Container

Fish Collagen Peptide source from deep-sea fish

Source of Fish Collagen: Fish is considered as the most clean source of Collagen compared with other sources such as caw and chicken. Our collagen is made from the skin of deep sea fish or theirs scale.

The source of deep sea fish is more safety than the source of fresh-water fish. The most important reason is that the deep sea fish is far away from the terrestrial, the fodder of fish is from the nature rather than by artificial. And the water of it are more clear than it in human lives area.

 

Low molecular weight and good solubility of Fish Collagen Peptide

Hydrolyzed Collagen has low moisture weight and the solubility of it is extremely good. Due to the disintegration and reduction of the molecular weight of the macromolecules, their solubility increases and they are soluble in cold water. Because of the large reduction of molecular weight and the sharp increase of water solubility, the hydrolysates is easy to be absorbed and used by the skin, hair, organs and bones of the human body.

Compared with macromolecular collagen, hydrolysate is a more ideal supplement source of collagen. By absorbing the hydrolysate of collagen, the human body can supplement and repair abnormal collagen, so that it can play a normal function, and the human body will recover health.

Specification of Fish Collagen Peptide

Testing Item Standard
Appearance, Smell and impurity White to slightly yellowish granular form
odorless, completely free from aby foreign unpleasant smell
No impurity and black dots by naked eyes directly
Moisture content ≤6.0%
Protein ≥90% 
Ash ≤2.0%
pH(10% solution, 35℃) 5.0-7.0
Molecular weight ≤1000 Dalton
Chromium( Cr)  mg/kg ≤1.0mg/kg
Lead (Pb) ≤0.5 mg/kg
Cadmium (Cd) ≤0.1 mg/kg
Arsenic (As) ≤0.5 mg/kg
Mercury (Hg) ≤0.50 mg/kg
Bulk Density 0.3-0.40g/ml
Total Plate Count <1000 cfu/g
Yeast and Mould <100 cfu/g
E. Coli Negative in 25 gram
Coliforms (MPN/g) <3 MPN/g
Staphylococus Aureus (cfu/0.1g) Negative
Clostridium ( cfu/0.1g) Negative
Salmonelia Spp Negative in 25 gram
Particle Size 20-60 MESH

The benefits of consuming Fish Collagen Peptide

1. The content of collagen in our body is about 85%, it can help maintain the structure and strength of our tendon. And the tendon connect with our muscle and bone, it is the key point to make muscle contraction. With the increasing of our aging, the loss of collagen means that there is less connective tissue to bundle muscle fibers into strong and effective muscles. So the direct result is the strength of muscle will be decline, and finally, the whole moving flexibility of our body will absolutely become slowly. When you find the collagen of your body is start losing, maybe you should considerate whether it is time to get some collagen for your body.

2. Collagen helps with weight loss:The purity of fish collagen is more high means this is more effect to lose weight. There are so many dates show that the high protein content of hydrolyzed collagen is a potent natural appetite suppressant, and many clinical studies have proved that its satiety can promote weight loss.

3. Collagen helps increase joint and bone strength: A high percentage of our bone mass is made up of collagen. It controls the strength of joints in everyday life, so it is especially important for people who exercise regularly.

4. Collagen promote health skin: It plays the role of binding tissue in animal cells, it can supplement the nutrition required by all layers of skin, enhance the activity of collagen in the skin, and has certain effects on moisturizing the skin, delaying aging, beauty, wrinkle elimination, and hair rearing.

Appications of Fish Collagen Peptide

Medical and health care is the most important application field of Collagen, accounting for about 50%. Collagen is used in healthcare, food and beverage, skin care and others.

1.In medicine: Medical device dressing products are adjuvant treatment products, which are used for skin repair needs after medical surgery, injury, chronic eczema and allergy. In this field, the collagen usually be used as the main raw material of surgical dressing because of its excellent features.

2. In foods: Fish collagen can be added into the oral nutrient solution, solid drinks, nutrition powder and chewable tablets. No matter how the collagen gets into our body, it is absorbed by our body very quickly. The faster the absorption, the more obvious the effect.

3. In skin care: On the whole, under the background of skin problems caused by increasing life and environmental pressure, it is increasingly valued by consumers. In all kinds of collagen products, the fish collagen has the most effective to our skin. Fish collagen protein is rich in nutrients needed by the human body. Proper consumption of fish collagen protein can effectively improve our skin color and slow down the growth rate of wrinkles. Keep our skin as young as possible for as long as possible.

Amino acid composition of Fish Collagen Peptide

Amino acids g/100g
Aspartic acid 5.84
Threonine 2.80
Serine 3.62
Glutamic acid 10.25
Glycine 26.37
Alanine 11.41
Cystine 0.58
Valine 2.17
Methionine 1.48
Isoleucine 1.22
Leucine 2.85
Tyrosine 0.38
Phenylalanine 1.97
Lysine 3.83
Histidine 0.79
Tryptophan Not detected
Arginine 8.99
Proline 11.72
Total 18 types of Amino acid content 96.27%

Nutritional Value of Fish Collagen Peptide

Item Calculated  based on  100g  Hydrolyzed Fish Collagen Peptides Nutrient Value
Energy 1601 kJ 19%
Protein 92.9 g gram 155%
Carbohydrate 1.3 gram 0%
Sodium 56 mg 3%

Loading Capacity and Packing Details of Fish Collagen Peptide

 Packing 20KG/Bag 
Inner packing Sealed PE Bag
Outer Packing Paper and Plastic Compound Bag
Pallet 40 Bags / Pallets = 800KG
20' Container 10 Pallets = 8MT, 11MT Not palleted
40' Container 20 Pallets = 16MT, 25MT Not Palleted

About Samples

1. Free amount of samples: we can provide up to 200 gram free samples for testing purpose. 

2. The way of delivery the sample: we will use DHL account deliver the samples to you.

3. Shipping cost: If you also had a DHL account, we can send samples through your DHL account. If you don’t have a DHL account, we can negotiate how to pay for the shipping cost.

Sale and sevice

We have professional  sales team which provides fast and accurate response to your inquiries. So if you have anything want to know, please feel free to contact us.

 


  • Previous:
  • Next:

  • Write your message here and send it to us